Tag Archives: quick

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Roasted Green Beans

Between the green beans, shallot, garlic and olive oil a caramelization occurs, which turns this dish candy-like.
mint and pea sauce w fish

Mint and Pea Sauce

This is one of my all time favorite sauces. I've used it as a pasta sauce, tucked it in panini, spread it on crostini, and it's sublime with lamb -- but I'm most partial to serving it either under, on, or alongside seared-roasted salmon fillets.